Flour

GOLDBAUM'S --- Almond Flour --- Gluten Free --- Goldbaum’s Almond Flour is great for baking and includes a recipe on the bag for delicious biscotti. It is high in protein and iron, and low in carbs. It is gluten free and certified Kosher for Passover. --- UPC:

Allergen Information: Made in a dedicated facility free of gluten, casein, eggs, tree nuts and peanuts. May contain traces of soy. UPC: 815421011272

UPC:7914700089

There is nothing like the smell of baking with real coconut. Mmmm, the rich nutty fragrance holds the promise of tasty coconut pie or yummy macaroon treats. When your most beloved recipes call for coconut, why settle for conventional baking coconut, which is often laced with sugar, additives or preservatives? Now home bakers everywhere can choose Let's Do…Organic coconut products. Naturally rich in coconut fat, fiber and flavor, UPC: 04318200524

AnnA Type “00” is an old world, authentic Naples style flour that holds up to the high temperature required for pizza making. It is finely milled with a soft texture, yielding a crispy crust every time. Product of Italy UPC:07079600015

Let's Do Organic - Let’s Do Organic® Cassava Flour is a whole food, grain free flour made from organic cassava root. Native to South America, cassava is a staple of tropical diets throughout the world thanks to the plant’s drought tolerance and carbohydrate content. We wash, peel and slice whole cassava roots before drying slowly to enhance edibility and protect nutrients. Then we mill them into a fine, gluten free flour that imparts smooth texture and subtle, delicious flavor to breads and pastries. It’s an excellent binder, ideal for baking cakes and cookies or makes for a great thickener for sauces and gravies. UPC: 043182005432

Caputo - Semolina with calibrated grain size and increased elasticity, ideal for fresh pasta and durum wheat bread. UPC:8014601999870

Let's Do Organic - Let’s Do Organic® Sweet Potato Flour is a multi-purpose grain-free flour that brings subtle sweetness and flavor to your favorite recipes! Enjoy the indulgent taste and nutrient density of sweet potatoes in your favorite recipes as it’s versatile and delicious. Home bakers appreciate how well it holds moisture when replacing or enhancing other flours in cookies, muffins, breads and cakes! You can even use it as a thickener of soups, sauces and gravies. Sweet Potato out! UPC: 043182505456

Try King Arthur's organic flour and feel good about protecting the earth! A certified-organic all-purpose flour. Produced from hard red winter & spring wheats. Slightly lower protein level of 11.3%perfect for all your baking. Makes great European-style hearth breads. UPC: 07101208006

Acadian Light Buckwheat Flour is milled from buckwheat grown on the Bouchard Family Farm. This variety of buckwheat yields a flour much lighter in color & texture than other varieties. Use this nutty-flavored flour in any recipe that calls for buckwheat flour. UPC: 08211822222

UPC: 07482300021

King Arthur's new 100% Organic White Whole Wheat Flour will change the way you think about whole-grain baking. Milled from a blend of hard white winter and spring wheats tastes milder and bakes lighter than traditional whole wheat. Replace the white flour in your cookies muffins quick breads coffeecake etc. with this fiber- and nutrient-rich organic flour. UPC: 07101208102

UPC:1587801250

Molino Grassi - Usage: perfect for pizza and bread. Ideal for every type of fresh, dry pasta and cakes. UPC: 8013971063976

Molino Grassi - Usage: ideal for pizza, bread and pasta. UPC: 8013971064003

Einkorn is nature’s original wheat and has remained the purest variety because it was untouched by modern hybridization and large-scale agriculture. Highly Nutritious einkorn flour contains 4g of protein, 2g of fiber per 1/3 cup serving, and is a rich source of B vitamins, antioxidants and minerals. Has a pleasing sweet flavor, silky texture and yellow hue, due to its rich content of lutein. UPC:81542101100

Erawan - Erawan rice flour is made from finely ground white rice and is a great substitute for those allergic to gluten. It has a variety of uses including baking and frying. Rice flour is used in recipes for fresh rice noodles, wrapping skins for dumplings, cakes, etc. - UPC: 055104001019

Erawan - Glutinous Rice flour, made from glutinous or sweet rice (also gluten free0 is mainly used for desserts that require a chewy, sticky texture, such as mochi, sesame balls and Thai bua loi. - UPC: 055104001026

UPC: 646628000000

UPC: 646628000048