Miso - Brown Rice - 5.3 OZ

From Japan Miso Paste Miso paste is a traditional Japanese food. For more than 1,300 years, Miso has been consumed as one of the most important culinary seasonings in Japan. Besides authentic Japanese miso soup, our miso paste is a wonderful seasoning, salad dressing and marinade. Miso is produced by fermenting soybeans with salt and Koji-mold (from rice, brown rice or soybeans). Our “From Japan” Standing Miso Pastes come from family-owned Miso producers (in Japan) using a traditional production method: selecting choice soybeans, rice, brown rice, and sea salt. Rich and flavorful, gourmet, our vegan soy miso is now available in an easy- to-use package. Our paste is excellent for making authentic Miso soup – great as a salad dressing or marinade for your favorite food. No MSG Non-GMO Vegan No additives Shelf Stable Refrigerate after opening Clean and Easy to use Naturally aged Great source of Protein ---UPC:84517200020 More details...